The European Food Safety Authority (EFSA) celebrated World Food Safety Day with a release of a range of communication materials designed to raise awareness of how science-based approaches help address food safety challenges and prevent foodborne risks. These activities are also being promoted in the framework of the joint Safe2EatEU campaign, conducted in collaboration with EU Member States.

• A podcast episode with EFSA’s chief scientist, Carlos das Neves, featuring insights into regulatory science, the role of scientific evidence in food safety, and the day-to-day work of EFSA scientists, aired on 6 June 2025.
• Customisable communication materials as part of the Safe2Eat campaign to support outreach at national level.
• An influencer-led video series from Poland, Spain and Romania using a “Before/After” social media format to show how common food handling habits can be improved through simple, science-based actions.

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World Food Safety Day 2025 news