Asia and the Pacific Regional Overview of Food Security and Nutrition 2020

2019

The 2020 report on the State of Food Security and Nutrition in the Asia and Pacific region, provides an update on progress towards the 2030 targets (SDGs and WHA) at the regional and country level. Selected indicators look at undernourishment, food insecurity, childhood stunting, wasting and overweight, adult overweight, child minimum acceptable diet, exclusive and continued breastfeeding, and anaemia in women and children.

Forest Futures: Sustainable pathways for forests, landscapes and people in the Asia-Pacific region

2019

The third Asia-Pacific Forest Sector Outlook Study, presents scenarios and a strategic analysis to help policymakers and other actors understand the implications of these stressors for forests and forestry in the Asia-Pacific region and how best to address the challenges ahead.

Statistics and Trends

2023

This digital report is an update on the statistics and trends of the fifth edition of the Asia and the Pacific Regional Overview of Food Security and Nutrition annual report published by FAO’s Regional Office for Asia and the Pacific (RAP).